menu

Lunch

Soup of the day with homemade farmhouse bread: €6.60
French onion Soup with Coolea cheese and croutons V: €7.20
Roaring Water Bay mussels, white wine, cream, garlic, herbs and shallots with crusty bread: €9.30
Chicken liver parfait, rhubarb and apple chutney, hazelnut toast: €8.90
Sticky miso roast aubergine, hazelut dukkah crust, tahini slaw, pickled mooli V: €8.90
Vietnamese braised brisket, cucumber, bok choi and pickled ginger salad: €9.00
Smoked haddock tartlet, mornay gratinate, violet runner bean salad, sherry vinegar dressing: €9.00

Spiced bean, sweet potato and chickpea chilli, avocado salsa, coriander, red cabbage, brown basmati rice VE: €15.70
Roast hake, potato and seaweed gratin, roast beetroot, sprouting broccoli and wild garlic velouté: €19.60
Roast marinated chicken, apricot stuffing, braised red cabbage, creamy mash & gravy OR with roast sweet potatoes, cauliflower tabbouleh, fresh herbs, spring onions, pomegranate and spiced butternut: €15.60
Crispy confit duck in a brioche bun, with cucumbers, pickled pears, kabayaki dressing, Vietnamese slaw and chunky chips: €14.50
Fish and chips in an Elbow Beer batter with tartare sauce and pea purée: €15.50
Seared fillet steak sandwich on sourdough baguette with sautéed onions, horseradish mayo & chunky chips: €15.10
Slow cooked Crowe’s bacon collar, mustard glaze, parsnip and scallion mash, carrot purée, creamy leek sauce and braised hispi cabbage: €16.60
Sri Lankan fish curry with aubergine, tomato and tamarind, coriander and sultana crispy rice, toasted cashew nuts: €17.50
Ardsallagh goat's cheese, roast squash and spinach quiche, sautéed potatoes and local leaves in lemon and poppy seed dressing V: €13.40
Beetroot, walnut and feta cakes, fondant sweet potato, carrot hummus, pickled apple and watercress V: €15.10

*Vegan, Dairy free and Coeliac Menus Available

Jerk chicken, avocado salsa, coriander, cherry tomatoes, mayo, and local leaves on bûcheron sourdough: €8.30
Ploughman’s of glazed loin of Crowe’s bacon, Bandon cheddar, house chutney, onion pickle and mayo on white pavé: €8.30
House pita, spinach and spiced chickpea falafel, beet and mooli slaw, tahini yogurt, butternut spread V: €8.30
Open sandwich of Ortiz Tuna Niçoise, basil aioli, boiled egg, olives, tomato and caper salsa on home baked soda: €8.30
Choice of soup and half sandwich: €9.90
Lunch offer Monday — Friday: Choice of soup and half sandwich with chocolate pot and tea/coffee.: €12.50

Seared steak salad, marinated in chilli and lime, heirloom tomatoes, roast peppers, little gems, garlic focaccia croutons and chimichurri aioli: €16.00
Seafood salad - Crab croquetas and claw, house cured salmon & pan-fried chilli squid, cucumber, grapefruit and local leaves: €18.00
Toonsbridge halloumi, watermelon, sugar snaps, lentils, red onion, local leaves, orange and mint dressing V: €12.50
Miso glazed chicken salad, cashew nuts, ginger, green beans, scallions and local leaves: €12.00

Chunky chips V VE: €4.10
Chunky chips with celery salt and smoked garlic aioli V: €4.60
Potato and seaweed gratin V: €4.20
Steamed greens V: €4.20
Market Lane salad V VE: €4.70
Braised red cabbage: €3.60
Buttered vegetables V: €4.10
Cauliflower tabbouleh, fresh herbs, spring onions, pomegranate and spiced butternut V VE: €4.70
Creamy Mash V: €3.90
Roast sweet potato wedges with smoked paprika V VE: €4.70
Roast sweet potato wedges with Elbow Smokehouse Sauce VE: €5.10

Rhubarb and ginger cake with pecan butter crumble and custard: €6.80
Three bean crème brulee, coffee, cocoa and vanilla: €6.80
Chocolate and honeycomb brownie with salted caramel sauce and vanilla ice cream: €6.80
Marmalade and vanilla bread and butter pudding: €6.80
Toffee Poppy - double chocolate ice cream, salted toffee popcorn, peanut butter bavarois & sliced bananas: €7.20
Strawberry Glory - strawberries, mini meringues, homemade custard, Baldwin's vanilla ice cream, whipped cream: €7.20
Passion Fruit Cooler - mango sorbet, passionfruit curd, fresh mango and pineapple, toasted coconut: €7.20
The Bam Berry - blackberry meringue, Baldwin's vanilla ice cream, blackberry compote, key lime cheesecake: €7.20
Mini chocolate cup: €3.00
Dessert Cocktail: SOLERO, Ketel One vodka, Cointreau, lime & mango sorbet with a cream float: €9.00
Liqueur coffee/Liqueur hot chocolate: €7.00
Linehan’s sweets: Bullseyes, Apple Drops, Clove Rock: €2.10 (bag)

Note:
All menu details, including prices are subject to change

Retrieved from https://www.marketlane.ie/menu/lunch on: 27 Jun 2019 01:51
Note: All details, including prices, are subject to change

Market Lane Café Ltd · 5/6 Oliver Plunkett St, Cork City (Ireland) · Tel. 021 4274710

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