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Dinner

Marinated olives: €4.20
Spiced mixed nuts: €4.20

Soup of the day with homemade farmhouse bread: €6.30
Smoked haddock croquettes with house pickles and lime & dill aioli: €9.90
Wild mushroom and asparagus risotto, wild garlic pesto, rocket and parmesan (v) (also available as a vegan dish) V: €9.90
Skeaghanore duck liver Pâté, rhubarb chutney, sourdough toast: €9.30
Roast Rosscarbery pork belly, crackling, black pudding and apple purée: €9.90
Glenbeigh mussels, white wine cream, garlic, herbs and shallots with crusty bread: €10.90

Slow cooked Rosscarbery bacon collar, mustard glaze, parsnip and scallion mash, carrot purée, creamy leek sauce and braised hispi cabbage: €17.60
Pan fried hake, braised leeks, herby crushed baby potatoes, smoked mussel and tomato sauce, pickled fennel and salsa verde: €19.90
Garlic and tarragon chicken salad, kale, apple and cabbage slaw, peppers, fennel, cashews, pickled ginger, mustard & tamari dressing: €14.50
Toonsbridge halloumi salad, pomegranate, kasha grain, watermelon, balsamic vinaigrette, hazelnut dukkah (v) V: €14.90
Pan roast monkfish, creamy curried velouté, fragrant pilaf rice with saffron, cardamom,peas, carrot and toasted almonds: €26.00
Marinated Lamb rump, potato and smoked garlic gratin, honey roast parsnips, pea & mint pistou: €27.00
Spiced roast cauliflower, red lentil, cashew and spinach dahl, brown rice pilau, pickledsalad and a poppadum VE: €16.90
Seafood Cioppino of squid, mussels, haddock and potatoes in a roast tomato and pepper sauce with gremolata and crusty bread: €19.50
Roast marinated chicken, buttered root vegetables, braised green cabbage, creamy mash and gravy: €16.90

*EXTRAS: Chicken €3, Tofu (ve) €3, Toonsbridge Halloumi €3.60.

Dairy free and Coeliac Menus Available

All of our beef is Irish, locally sourced and 28 day aged by the Allshire family in Rosscarbery.

Sirloin Steak (10oz): €26.90
Fillet Steak (8oz): €29.90

Served with mushrooms, house chips, roast tomato, shallots and choice of: Peppercorn and brandy cream, whipped garlic butter or roasted pepper chimi churri

House chips V: €4.10
House chips with smoked garlic aioli V: €4.60
Steamed greens VE: €4.20
Market Lane salad VE: €4.70
Buttered vegetables V: €4.20
Potato and smoked garlic gratin V: €4.50
Creamy Mash V: €4.20
Szechuan sweet potato wedges V VE: €4.70

Coffee crème brûlée with an almond macaroon: €6.80
Roasted rhubarb and walnut butter crumble with warm custard: €6.80
Strawberry Glory - Bushby’s strawberries, mini meringues, custard, whipped cream, Baldwin’s vanilla ice cream: €7.20
Chocolate and honeycomb brownie, salted caramel and Baldwin’s vanilla ice cream: €7.20
Orange and vanilla bread and butter pudding, custard and whipped cream: €6.80
Lemon tart with whipped cream and raspberries: €7.20
Mango Sorbet with pomegranate and toasted coconut VE: €6.80
Mini chocolate pot VE: €3.00
Dessert Cocktail: HOOLA HOOLA – It’s fluffy and it’s fabulous! Vanilla Raspberry sorbet shaken with Bombay Gin, fresh Lemon & aqua faba: €10.50
Liqueur coffee/Liqueur hot chocolate: €7.00